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Pizza Stuffed Crescent Rolls are loaded with gooey mozzarella cheese and pepperoni. Serve with warm marinara for dipping!

Snack time just got upgraded with these rolls. Totally kid approved! If you love quick and easy snacks for your kiddos try this Pizza on a Stick, Crispy Baked Parmesan Ravioli or Pepperoni Pizza Dip.

Cresent rolls in a row with sauce.

Pizza Stuffed Crescent Rolls

Today I am sharing these AMAZING Pizza Stuffed Crescent Rolls! These are so simple to make and they don't last long once they are out of the oven. The warm mozzarella melts in your mouth with a hint of spice from the pepperoni. An easy and quick way to make a pizza with the light and flakey crescent roll. The handheld pizza is sure to please any kiddo that is on the go or just enjoying an after school snack.

I love making these for my kids if they need a weekend snack or even if it is game night. My daughter loves to help in the kitchen and these are the perfect snack for her to make along side of me. Her cute little hands melt my heart as she is a preparing them on the cookie sheet for the oven. She loves to watch the crescent rolls bloom in the oven as they are baking.

These are great for any age! My boys love to come home from school and pop open a tube of crescent rolls and make these while unwinding from their long day. I often catch myself listening in to their conversation while they are in the kitchen together waiting for them to bake. Lots of laughter and talking but once that oven beeps it is silent from them eating these right out of the oven. haha. These Pizza Stuffed Crescent Rolls are so easy to make and are seriously addicting. Warm, flakey crescent rolls filled with gooey mozzarella cheese and pepperoni!

How Do You Make Pizza Stuffed Crescent Rolls?

  • Preheat oven to 375 degrees.
  • Unroll crescent rolls onto a baking sheet lined with a silicon baking mat. Separate into triangles.
  • Place pepperoni on the widest side of the triangle.
  • Place a ½ of a mozzarella stick on top.

How to make pizza stuffed crescent rolls.

  • Roll the wide end to the smaller tip of the crescent making sure to tuck in the corners so the cheese doesn't ooze out.
  • Brush melted butter onto crescent rolls.
  • Sprinkle with Italian seasoning and garlic powder if desired.
  • Bake for 10-14 minutes or until golden brown.
  • Serve warm with marinara sauce for dipping.

Can You Use Other Types of Cheese?

Yes! I would recommend using mozzarella cheese sticks for best results and the perfect amount of cheese but I totally understand experimenting with other cheeses. Cheddar cheese or grated cheese also works for this snack.

What Other Toppings Can Go In The Crescent Rolls?

  • Sausage
  • Mushrooms
  • Olives
  • Bell Peppers
  • Onions

Pizza crescent rolls in rows ready to put in the oven.

Looking For More Pizza Inspired Meals?! Here they are!

  • Bacon Chicken Alfredo Pizza
  • Best Ever Zucchini Crust Pizza
  • BBQ Pulled Pork Pizza
  • Thai Chicken Flatbread Pizza
  • Chicken Alfredo Pizza

Crescent rolls being pulled apart to show gooey cheese.

  • 1 8-ounce can crescents rolls
  • 1/2 cup pepperoni
  • 4 mozzarella cheese sticks cut in half
  • 2 tablespoons unsalted butter melted
  • Italian seasoning for sprinkling on top
  • garlic powder for sprinkling on top
  • marinara sauce heated for dipping

  • Preheat oven to 375 degrees.

  • Unroll crescent rolls onto a baking sheet lined with a silicon baking mat. Separate into triangles.

  • Place pepperoni on the widest side of the triangle.

  • Place a ½ of a mozzarella stick on top.

  • Roll the wide end to the smaller tip of the crescent making sure to tuck in the corners so the cheese doesn't ooze out.

  • Brush melted butter onto crescent rolls.

  • Sprinkle with Italian seasoning and garlic powder if desired.

  • Bake for 10-14 minutes or until golden brown.

  • Serve warm with marinara sauce for dipping.

Serves: 4

Calories 225 kcal (11%) Carbohydrates 4 g (1%) Protein 10 g (20%) Fat 19 g (29%) Saturated Fat 10 g (50%) Cholesterol 45 mg (15%) Sodium 525 mg (22%) Potassium 39 mg (1%) Sugar 1 g (1%) Vitamin A 175 IU (4%) Calcium 23 mg (2%) Iron 1 mg (6%)

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.

Course Appetizer, Dinner, Snack

Cuisine American, Italian American

Keyword pizza rolls, pizza stuffed crescent rolls, stuffed crescent rolls

Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.

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